El Albariño de Rías Baixas es el blanco atlántico por excelencia: fresco, con acidez marcada y aromas a fruta blanca y cítricos. La cercanía del mar y la humedad de las Rías dan vinos ligeros de graduación y con mucha viveza.
Es el vino de acompañar marisco, pescado a la plancha, arroces y aperitivos. Sírvelo bien frío, entre 8 y 10 grados, y si te sobra media botella aguanta bien un par de días en la nevera con tapón hermético.
The finest essence of Galicia, a privileged region for viticulture, where the Albariño grape is nourished by the Atlantic breeze.
Located in the Miño River valley, in Arbo, the winery's origins date back to 1862. With 50 hectares of its own land, the vineyards have an average age of 35 years and are south-facing, approximately 200m above sea level.
In the recent decade and with the impetus of the fifth family generation, in 2015 it was decided to create a special wine, with a personality capable of surprising, where Faustino Rivero Ulecia signs a sophisticated Albariño that reflects the innovative and demanding spirit of the family.






